Super easy and came out great. The yogurt gives a slight, but interesting, tanginess to the soft, chewy bread, and it is perfect for everything from rollup sandwiches to dipping in your favorite curry. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase rachel khoo flat bread made with yogurt. Mostly, I love dark chocolate and joggers (not jogging). Recipe: Lemon and Yoghurt Cake from My Swedish Kitchen - Rachel Khoo Her passion for food took her to the French capital some years ago where she trained at Le Cordon Bleu. Flip and cook on the other side until puffy, golden and cooked through, another 2-3 minutes. Lightly oil each side before cooking. Tasty Query uses cookies to ensure you get the best experience on our website. Let rest while the griddle preheats. Tuna White Bean Salad Flatbread - 27g protein and less than 300 calories! Thanks for sharing!! The consistency is the most important factor. Repeat with the remaining flatbread. Episodes Recipes. What a fantastic recipe to add to my bread collection cant have too many! Ive also made the soft wrap bread and the Greek pocketless pitas. This morning they finished off the flatbread but I still had leftover lamb and cucumber/mint relish. So yummy and paired them with the greek lettuce wraps. Yes I have gluten and dairy intolerances and used coconut dairy free yoghurt and gluten free flour and the mix worked really well. Dust a clean work surface with flour, then tip out the dough. Her unique take on French cooking influenced by her Malay-Chinese-Austrian heritage made her the perfect host to explore the citys finest food in her first cookery show, The Little Paris Kitchen, where she demystifies French food from her tiny Parisian studio apartment. How long it takes: just under 2 hours (includes time for the dough to rest) They dont wait for butter. Or just leave it plain as can be. I roll them a little thicker than a flour tortilla. Culinary website archive already contains 1 234 788 recipes and it is still growing. This will make it easier to roll into circles. I love how thin we were able to make them. Which four books did I choose then? I didnt have any plain greek yogurt so I used Key Lime flavored greek yogurt. Please note that our service may not work properly with enabled software like AdBlock. What do you recommend? In a large bowl, whisk together: Start mixing the dough until it clumps together. Just leave on the counter for 10 minutes or so to bring to room temperature, then zap in the microwave to warm up for 20 seconds. Delicious. Crazy Good Korean Beef Tacos with Quick Slaw and the Sauce to End All Sauces, Soft Baked Skillet Chocolate Chip Cookie {Egg-Free}, Incredible Chocolate Pudding {Dairy, Egg and Gluten Free}. They are closer to naan, but really an item of their own. Can the sodium be reduced? Disclaimer: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. With the next several weekends being glued to the TV between the Superbowl and the Winter Olympics, I wanted to create another, somewhere on my desk and I didn't notice. Have a seat at my tablelet's chat, eat, and have fun! She went on to open her own restaurant the smallest in the city, with just two covers in her Belleville flat, and it went down a storm with the notoriously tough French critics. Both breads can be used in a similar fashion and both taste delicious. Let rest while the griddle preheats. Yoghurt flatbread recipe : SBS Food These cookies enable core functionality such as security, network management, and accessibility. Analytical cookies help us to improve our website by collecting and reporting information on its usage. In a large bowl, whisk together the dry ingredients. Equipped with her highly attuned arsenal of culinary and creative credentials, Rachel Khoo is a multi-talented bon vivant breathing fresh air, colourful flair and the practiced skills of a chef onto the world stage- and, into the kitchens and living rooms of home cooks internationally. Culinary website archive already contains 1 234 788 recipes and it is still growing. Wish me luck!! These cookies enable core functionality such as security, network management, and accessibility. Do not stir; instead, gently swirl the saucepan. Naan and flatbread look similar and you could easily think they were both the same thing. Not all flatbread doughs are the same; some contain yeast (leavened) and some recipes do not contain yeast (unleavened). We eat it a lot with Indian-style dishes (like curries, etc) and also as a side dish to a lot of meals. As an Amazon Associate I earn from qualifying purchases. Flatbread Recipe - Rachel Cooks Flatbread can be reheated in your toaster, toaster oven, or regular oven. Drop files here. These ads use cookies, but not for personalisation. I used Trader Joes 0% Greek Yogurt with no problems. Thank you! Her passion for food took her to the French capital. Thanks, those look fabulous and will be good with the lentil soup for dinner tonight. Transfer cooked flatbread to a clean towel, stacking the hot flatbread as it comes off the griddle. Thank you for signing up to our mailing list. Analytical cookies help us to improve our website by collecting and reporting information on its usage. Or dinner. Showing 1 - 10 of 10 recipes. So good and so easy and I feel like I will gain 45 pounds (yikes) now that I have this recipe. Learn to cook fast, easy meals that don't sacrifice taste. When gathering the (few!) Servings: makes 8 flatbreads. Instructions. Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20C. I've popped down a simple garlic butter that tastes great slathered on top of the flatbreads when they're fresh off the frying pan. Ive long been a fan of flatbread (this homemade recipe in particular). Read about our approach to external linking. We had them with chicken shwarama and hummus, and it was really nice to have a good quick flatbread for a weeknight! Just get them to resemble a saucer shape as much as you can and you're good to go. I had to sub some cottage cheese since I doubled it and didnt check how much yogurt I had, and totally worked- I just blended the cottage cheese up. Develop and improve products. Cover the bowl and set the mixture aside for 30 minutes. I have only ever made this flatbread with low fat or full fat yogurt (but feel free to experiment with nonfat yogurt!). . Mix part of the flour with boiling water and let it rest for half an hour. The scrolls are one of my favourites . Cook with Jamie by Jamie Oliver, Bills Sydney Food by Bill Granger, The Little Paris Kitchen by, Shrikhand recipe / indian flavored yogurt recipe, Homemade Garlic Naan Bread Without Yeast | Garlic Naan Recipe On Tawa | Indian Garlic Naan Recipe | How to make Garlic Naan | Easy Garlic Naan, Lovely lamb kofte with minty yoghurt & wholemeal flatbread, thrown together kebabs felt like a bit of an eye sore. When it starts looking crumbly, I abandon the stirring utensil and dig in with my hands, mashing and pressing, until the dough forms a cohesive ball. Easy flatbread recipe | Jamie Oliver flatbread recipes Ive been craving flatbread for a week now. 1. This was excellent!! Often I buy frozen balls of dough from the grocery store, but these flatbreads make an awesome pizza crust. But there is a difference between the two and that difference lies in one important ingredient - yeast! Fish with Lemon and Brown Butter Sauce. Word of warning, I had one in the cast iron skillet, had a big bubble, I picked it up and the bubble burst steam out on my finger-OUCH! . If I had kalamata olives on hand I would have thrown those in there too. Also see other recipes similar to the recipe for rachel khoo flatbread with yoghurt. What meal isnt made more perfect with the addition of freshly made yeasty bread? All what you will find here is completely free. You can Accept All or Reject All optional cookies or control individual cookie types below. Add in 1 cup of flour and stir to combine. Thanks Mel! Add the yogurt and stir with a rubber spatula or dough hook to combine. Thanks! I certainly never do. Rachel Khoo follows The Little Paris Kitchen with The Little French Kitchen, bringing her modern twists to classic recipes from around the country. Having never made flat bread before and never buying it either, Im not sure what to do with it. My husband is intolerant of yeast, so these are great. This was so, so delicious! Flatbread is a simple bread thats been made for centuries. I made them with fat free greek yogurt and they still turned out delicious. Definitely going to trys the scrolls. I was thinking in the oven, but maybe heating them up on the skillet would be better? , The brand I have in my fridge right now is Two Good but Ive made this with store brand and Oikos as well. Turn out onto a floured work surface and knead for 10 minutes or until smooth and elastic, then place dough in a greased bowl and cover with plastic wrap. I served them with lettuce, tomato, cucumber, red onion and the feta sauce you have in your greek lettuce wraps recipe. With homemade hummus, flatbread is a perfect dipper, too. The 12 we made last night with your chicken sheet pan tazikki are already gone. ICING 2 c . Put the dough into a floured-dusted bowl and cover with a plate, then leave aside. Top them with an optional garlic butter or serve as is. Thanks for making it so fast and letting me know, JoAnn! So glad to know buttermilk works just as well! Sprinkle with fresh herbs. You could definitely do that with no issues - you just may find the flatbreads are a little more dense. 3. Hi, I'm Rachel! Place Greek yoghurt in a mixing bowl and give it a stir. I want to try again but Ill need to recover first. Sorry the dough was a bit tricky/messy, Carol. Wow! Tasty Query uses cookies to ensure you get the best experience on our website. Spring lamb stew by Rachel Khoo. These super quick and easy yoghurt flatbreads are made with just three ingredients! again :).Anyway, regardless of all that, it's good news that people are taking millets more seriously. This is the recipe Ill be using from now on. In this recipe I used gluten free oats ground into flour in place of the all purpose flour. Pizza dough is always made with yeast. Piping hot from the wood-fired oven or chargrill, they're perfect for outdoor entertaining. My kids love the fact that each flatbread can be made into a personal pizza with exactly the toppings they like. I live in Idaho with my husband, 5 kids, and selection of weird farm animals. I'm so happy to hear that Deborah! Just made the flatbreads with my 5 and 3 year olds. This recipe works best with instant yeast because it dissolves during the kneading process, so you dont have to knead liquid into the dough. I'm Mel! , Please enable targetting cookies to show this banner, BBQ flat bread with wild garlic dressing: Jamie Oliver, 350 g self-raising flour , plus extra for dusting, 1 teaspoon baking powder, 350 g natural yoghurt, 2 cloves of garlic, a bunch of fresh soft herbs, such as flat-leaf parsley, tarragon, basil, dill, 40 g unsalted butter. Place over medium-high heat and let the sugar dissolve. High fives! I remembered I bought a container of Fage sour cream (new to me!) Any thoughts on possibly using whole wheat flour, or other whole grain flour, in place of part or all of the white floiur?? Rachel Khoo's kitchen: flatbread Flower, baking powder, yogurt, salt, water mixed all ingredients, knee dough into and firm a ball Cover container with oil and place dough.